Starchy

Sobar noodles soba with green tea. Net weight 500gSoba noodles are pasta made from a mixture of wheat flour and buckwheat. Very popular in Japan, t...

    Japanese rice Musenmai Chiho Minori (washed rice) KIOKO recommends this washing without washing that will surprise you with its softness, its s...

    Soba buckwheat noodles Nihachi Soba has become a specialty of Tokyo, which is all the rage among the inhabitants of Tokyo. The flavor of the...

Japanese rice Musenmai chiho minori (Washed rice) Kioko recommends this no-wash rice which will surprise you with its softness, softness and lig...

UDon wheat noodles in hand200 g BLE flour, salt Best before: --Ingredients: Ble flour, saltAllergens: wheat

flour for karaagaNet weight / volume: 80 g Best before: --Ingredients: Ble flour, potato splin, salt, garlic, soy sauce powder, glucose, sugar, bl...

Noodles Ramen Flavor Shrimp Net weight: 100g Product in Hungary Best before: --Ingredients: 93% noodles (wheat flour, palm oil, salt, flour proc...

Rice sound for marinade800 g RICE BRAN Best before: --Ingredients: Rice Sound

    Instant Ramen Noodles Piment Chile Of Chinese origin, the ramen is a Japanese dish made up of noodles in a Broth of different flavors. There ar...

Koji (preparation for sake, soy sauce, miso) Net weight: 200g Best before: --Ingredients: Rice, Aspergillus OryzaeNutritional values ​​for 100g: ...

    Udon wheat noodles Dried non -cooked noodles based on tender wheat flour.   Ingredients Wheat flour, salt   Nutritional values ​​for 100 g E...

    Instant ramen noodles in the shrimp gôut and soy sace Delicious shrimps, small vegetables and subtle mixture of spices: our cup noodles soy sau...

Rice flour for rice dumplings Enjoy authentic Japanese sweets such as dango, tsukimi dango and Kashiwa Mochi at home. Can also be used for tempu...

    100% buckwheat noodles It is a high quality product, made with 100% buckwheat flour and carefully prepared without adding salt. Enjoy the rich ...

    Ramen noodles The Ramens noodles come from Yamagata, a region producing Soba (buckwheat noodles). These noodles are a jewel of simplicity and t...

    Instant soup with noodles flavor sauce soy   Ingredients Instant noodles (88%): flour of corn, palm oil, modified starch, salt, agents rising (...

    Instant branch noodles with a beef taste with 5 spices A delicious noodle soup with a good beef taste with its irresistible combination of five...

    Tempura flour Tempera flour made from high quality flour. It becomes a bright white and gives a copious, light and crispy texture. It does not ...

Ramen 3P Shoyu Soup Tsuki 84 years of history in the making of these delicious noodles. The most famous among ramen lovers. Savor the nostalgia ...

    Ramen tonkotsu   Ingredients Wheat flour, palm oil, salt, thickening: acetyle starch, alginic acid, guar gum, xanthan; Colors: calcium carbonat...

Japanese Koshiibuki rice Ingredients Rice

    Kitakata Ramen Soy Sauce 3 portions (without animals) Kitakata Ramen in soy sauce, one of the three main Ramen Kitakata Ramen is one of the t...

    Okonomiyaki flour With yam, Okonomiyaki has a crisp and smooth texture.   Ingredients Wheat flour, corn flour, glucose, sugar, salt, yam powder...

Guruten Furī Rāmen Sutoreeto Hakumai These are gluten-free ramen made from rice flour produced in Japan (Aichi Prefecture). They offer a smooth ...