Konjac
Mainly used in simmered dishes or in the form of Shirataki vermicelli, konjac is also known as part of some slimming diets.
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€2,50Frames - Vermicelles de Konjac Shiratati 180g
MARUFUJIKonjac in Vermicellocal Shirataki Konjac has been widely used in Japanese cuisine for more than 2000 years. Without special taste, it absorbs t...
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€2,25Kabura - White Konjac En Block 270g
KABURAKonjac en blocNet weight 270 g You have to remove the Konjac block from the bag drain Rinse with cold water (to remove their smell) ...
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€4,30Ishibashiya - Konnyaku Sashimi 120g
ISHIBASHIYAKonnyaku Sashimi Made using a traditional method. This is sashimi-style konjac with a crunchy texture and a rich nori (green seaweed) flavor. Th...
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€9,85Wings - Dehydrated Konjac Kōmonogatari 250g
AilesKansō Konnyaku Sachi Monogatari Perfect for nabe (simmered dish) season, simply open the package and drop the dried shirataki directly into the...
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