Furikake Shiso Konbu
Seasoning for white rice made from red shiso (perilla) leaves, offering a delicately tangy aromatic taste.
IngredientsKombu, perilla frutescens leaves, sesame, soy sauce (soy, wheat, salt, rice, alcohol), sugar, mirin (rice alcohol), alcohol, fructose and glucose syrup, dried plum, distilled vinegar, temperature regulator acidity: citric acid.
Nutritional Values per 100 g- ENERGY 261 calories
- FATS 10.1 g
- OF WHICH SATURATES 0.3 g
- CARBOHYDRATES 26.3 g
- INCLUDING SUGAR 13.2 g
- PROTEINS 20g
- SALT 17.1g