NIIGATA NOSHO

    Koganemochi sticky rice The Kogane Mochi of Niigata is reputed to be the best sticky rice in Japan.   Ingredients Sticky rice  

Japanese Koshihikari Rice Preparation Measure the amount of rice to be cooked and place it in a bowl. Add water, stir about 10-15 times, t...

Japanese Koshihikari Rice Preparation Measure the amount of rice to be cooked and place it in a bowl. Add water, stir about 10-15 times, t...

Koshiibuki rice Ingredients Rice

Japanese Rice Musenmai chiho minori (Washed Rice) Origin Akita Kioko recommends this unwashed rice which will surprise you with its softness, sw...

Japanese rice Musenmai chiho minori (Washed rice) Kioko recommends this no-wash rice which will surprise you with its softness, softness and lig...

    Japanese rice Musenmai Chiho Minori (washed rice) KIOKO recommends this washing without washing that will surprise you with its softness, its s...