This Gyokuro is grown in the fertile lands of the Fukuoka region of Japan, carefully selected and handcrafted by the tea master of Yame.
It offers a sweet and rich taste experience, with a strong umami note. Its pronounced roasted aroma gives it a remarkable singularity.
Ranked number one in terms of Gyokuro production, it accounts for more than 50% of the total production.
Green tea.
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