A richly aromatic dressing made with intensely fragrant Japanese ginger and a refreshing flavor, combined with a soy sauce made from whole Japanese soybeans, providing a deep-tasting dressing.
IngredientsRapeseed oil, glucose and fructose syrup, sugar, rice vinegar, distilled vinegar, ginger, sugar, soy sauce (soy, wheat, salt), salt, onion, lemon juice, yeast extract, thickener: agar-agar.
Nutritional Values per 100g
Save 50%
Rakanto teitoshitsu sukiyaki no tare Enjoy the taste of a sauce from a refined cuisine. This sauce is ideal for sukiyaki, but also pe...
View full details
Carrot and yuzu sauce Ingredients Carrot, rapeseed oil, onion, soy sauce (soy, wheat, salt), distilled vinegar, sugar, cedrat juice, salt. ...
View full details
Japanese onion vinaigrette sauce Do you know TCM (medium chain triglycerides)? TCMs are digested and absorbed faster than ordinary oils and pro...
View full details
Kochi-sa, yuzu dressing This dressing uses yuzu from Kochi Prefecture, Kochi onions, and carrots grown in Japan. It is enriched with finely chop...
View full details
MC Wafu tamanegi dressing This soy sauce-based dressing highlights the sweetness and richness of onions, while providing a light flavor. It goes...
View full details