A simple kombu roll made with just kombu and kanpyō (dried squash). It can also be used in bentos and other dishes.
Vorzugsweise vor dem 10/03/2025 verzehren
IngredientsKombu, gourd, sugar, sjo sauce (soy, wheat, salt), rice alcohol.
Nutritional Values per 100 g- ENERGY118 kcal
- FATS0.3 g
- INCLUDING SATURATED FATTY ACIDS0 g
- CARBOHYDRATES26 g
- DON'T SUGAR20 g
- PROTEINS2.4 g
- SALT3 g
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