

Demae vegetarian miso ramen noodles, a traditional Japanese recipe made with soy miso, toasted sesame seeds, ginger, garlic, and roasted onions. A delicious blend of flavors for a comforting, umami-rich meal, directly inspired by Japanese cuisine. Ideal for a quick and easy dining experience at home.
IngredientsNoodles 90.8% [WHEAT flour, palm oil, cooking salt, acidity regulators (sodium carbonates, potassium carbonates, stabilizer (triphosphates), thickener (guar gum), antioxidant (tocopherol-rich extract)], Seasoning powder 9.2% [cooking salt, sugar, flavor enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), glucose syrup, miso powder 0.7%* (SOYbeans, rice, cooking salt), spices, thickener (guar gum), onion powder, flavorings (contains WHEAT, SOY, SESAME), colors (ammonia caramel, paprika extract), soy sauce powder (SOYbeans, WHEAT, cooking salt, maltodextrin), anti-caking agent (silicon dioxide), yeast extract, hydrolyzed corn protein, acidity regulator (succinic acid)]. *in the finished product. May contain traces of celery, crustaceans, fish, milk, molluscs and mustard.
Nutritional Values per 100g- ENERGY90 kcal
- FATS3.7 g
- OF WHICH SATURATED FATTY ACIDS2 g
- CARBOHYDRATES11.6 g
- INCLUDING SUGAR0.8 g
- PROTEINS2 g
- SALT0.97 g