Vegetable tsuyu sauce (Konbu tsuyu no motorcycle 3-bai)
Concentrated to dilute for Broth. No ingredients derived from animals is used. It can be used for a wide variety of dishes such as Broth For all kinds of noodles, the sauce to soak for tempuras, simmered dishes, donburi, or, you can make your own Japanese vinaigrette.
Ingredients
Soy sauce (soy, wheat, salt). Sugar, salt, dried algae, yeast extract, dried shitakes, acidity regulator: lactic acid
Nutritional values for 100 g
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ENERGY82 kcal
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Protein2.3 g
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Fat0 g
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OF WHICH SATURATES0 g
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Carbohydrates18.3 g
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Whose sugar18.3 g
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SALT8.9 g