This is a sake with a clean mouthfeel and deep flavor. It is an ideal sake for everyday life, as it can be enjoyed as is or heated, without worrying about how to drink it.
IngredientsRice (grown in Japan), Rice Koji (rice grown in Japan), brewing alcohol, sugars, acidifiers
Japanese saké 0.18L 15.9 °180mlRice, rice fermentAlcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohib...
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Rice alcohol 0.3L 13.0 °300mlRice, rice ferment, alcohol distille Alcohol abuse is dangerous for health, please consume with moderationThe sale of ...
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Japanese sake Karakuchi 720ml Ingredients rice, rice ferment Alcohol abuse is dangerous for your health, please consume in moderation. The...
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Futsushu hana nigori This sake, made from Hinohikari rice with a polishing rate of 73%, offers a pleasant balance between sweetness and acidity....
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Kitchen sake We use our own production method with koji and original yeasts. This allows us to reach a delicate balance and light acidity, whil...
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