By carefully peeling soybeans grown in Tochigi Prefecture and meticulously grinding them, they achieved a smooth texture and delicate flavor.
IngredientsSoy
Nutritional Values per 100 g
Peas in the Wasabi Net weight: 67g Best before: --Ingredients: peas, potato starch, vegetable oil, sugar, wheat flour, sugar syrup, salt, gluc...
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Oryori Jiman no Hakurikiko This preparation is suitable for making cookies and chiffon cakes as well as for the daily preparation of dishes such...
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glucose and fructose syrup, sugar, acidulant, aromas, E102, E133 Energy (Kcal): 39 - Proteins (g): 0.1 - Greases (g): 0.1 - including Satture fatty...
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Mango konjac jelly Ingredients Sugar, glucose and fructose syrup, mango puree, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...
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Peach konjac jelly Ingredients Sugar, glucose and fructose syrup, peach juice, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...
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