Gyokuro Fugenji Midori
For those who have never tasted Gyokuro, we recommend "Gyokuro Fugenji Midori". It is best to pour water heated to around 50°C to 60°C into the teapot, wait about 1 minute and 30 seconds, then serve.
This premium Japanese green tea has little bitterness and offers a characteristic sweetness of Gyokuro.
Green tea.