Kingodo - Puffed rice crackers with soy sauce 200g DDM 18/01/2025

To preserve the flavor of the rice, we coarsely ground it and toasted it directly over the fire. We used our unique Kingodo sauce, made with soy sauce and kombu extract. This senbei is a Kioko classic.

To be consumed preferably before 18/01/2025

rice, soy sauce (soy, wheat, salt) sugar, seaweed extract, dextrin, potato starch, seasoning.