You can also add a touch of flavor to your yogurt, your CHUHAI or SODA with melon. Experience new combinations of tastes by simply adding a small amount to your favorite drinks and desserts. Let yourself be surprised by the harmony of flavors and savor unique moments of taste.
IngredientsFructose and glucose syrup, aromas, acidulative, viscous polysaccharides, seasoning, coloring: E102, coloring: E133, Hortensia leaves, Licorice.
Nutritional values for 100 g
Tsubu an topping “Tsubu-an” is a traditional Japanese sweet filling made from sweet adzuki beans, cooked and mashed into a thick paste with rem...
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Japanese soda with melon taste Refreshing drink with a very popular melon taste in Japan. Ideal during heat days. Ingredients: fructose, acidul...
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glucose and fructose syrup, sugar, acidulant, aromas, E102, E133 Energy (Kcal): 39 - Proteins (g): 0.1 - Greases (g): 0.1 - including Satture fatty...
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Kintsuba yokan This is a richly textured yokan kintsuba with whole azuki beans, carefully simmered to a perfect consistency. The azuki beans use...
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Hitokuchi Narazuke White melons grown under contract in Nagano were marinated in carefully selected sake lees. The white melons are cut into bi...
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