Joshu teburi udon
Handmade, smooth and chewy udon noodles made with premium wheat flour. These noodles, which cook in just 4-5 minutes, have been enjoyed for nearly 50 years as a quick-cooking udon. They measure 26 cm long, offering an authentic experience.
IngredientsWheat flour, salt.
Nutritional Values per 100 g- ENERGY 328 kcal
- FATS 1.1 g
- INCLUDING SATURATED FATTY ACIDS 0.4 g
- CARBOHYDRATES 72 g
- DON'T SUGAR 0.4 g
- PROTEINS 8.1 g
- SALT 5 g