Izumo soba
Made from domestic buckwheat and wheat flour, this dried soba is convenient to store.
Its main characteristic is its practicality and texture.
Drying removes moisture, extending its shelf life up to a year.
Easy to prepare at any time, this soba maintains its unique texture and all its flavor thanks to slow drying in cold air.
Wheat flour, buckwheat flour, salt.
Nutritional Values per 100 g- ENERGY 314 calories
- FATS 1.8g
- OF WHICH SATURATES 0g
- CARBOHYDRATES 61g
- INCLUDING SUGAR 0.7g
- PROTEINS 11g
- SALT 1.7g