Pickles of five finely chopped vegetables (radishes, cucumber, carrot, bardybody, ginger) products locally and marinated in Japanese miso. You can taste as is with the Miso marinade or rinse slightly before consuming.
IngredientsWhite radishes, cucumber, carrot, bardan, ginger, soy paste (soy, rice, salt), hydrolyzed vegetable proteins, rice yeast, salt, fermented condiment, pepper, edulcolants: sorbitol, stevia; Taste enhancer: monosodic glutamate, alanine, glycine; Conservative: sodium acetate; Color: caramel; Acidity regulator: calcium lactate, sodium fumarate, citric acid, malic acid, lactic acid; Alcohol, antioxidant: sodium lactate, liquorice, trushalose, thickening: xanthan gum, guar gum; Vitamin B1
Nutritional values for 100 g
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