Daisho - Instant sauce for eggplant and pork stir-fry with miso 55g

This Miso Pork and Eggplant Stir-Fry Sauce combines the sweetness of brown sugar with the richness of miso rice and soy miso, for deep, delicious flavor.

Miso (soy, rice, salt), glucose and fructose syrup, soy sauce (soy, wheat, salt), sesame oil, sugar, garlic preparation, rice alcohol, flavor enhancers: monosodium glutamate, disodium ribonucleotides , dyes; caramel, paprika, pepper, ginger, thickener: xanthan gum; sucralose.