Contains whole organic soybeans rather than soy isolates, and whole roasted wheat which is naturally fermented slowly in cedar barrels.
IngredientsWater, soybeans * (19%), wheat *, sea salt. *Biological culture.
Nutritional values for 100 g
Shoyu soy sauce selected organic seeds This sauce was made from organically grown whole soybeans, wheat and sea salt that was naturally sun-drie...
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Yugeta Shōyu Immerse yourself in the world of our Yugeta soy sauce, made in a JAS certified organic factory, using sustainably grown organic soy...
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Soya sauce This Soy Sauce follows traditional Japanese fermentation processes. 3 years aged in large Japanese cypress wooden barrels. Authentic ...
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Light soy sauce Usukushi Soy Sauce is lighter than normal. Allows food to color less, we recommend it for cooking. The ingredients (soy, wheat,...
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Shoyu Soy Sauce Genen in Japanese means less salty. Reduced by 50% in salt, we recommend it for those who follow low sodium diets. Ingredient...
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