Kirimochi
Made from 100% Japanese glutinous rice. The usual rice galette is cut in half to be easier to eat and use in different dishes.
Ingredients
Sticky rice
Nutritional values for 100 g
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ENERGY227 Kcal
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Protein4.3 g
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Grease0.5 g
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OF WHICH SATURATES0.2 g
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Carbohydrates51.3 g
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Of which sugar50.8 g
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SALT0 g