This flour is perfect for a crisp frying, to fry meat while keeping it juicy, in particular thanks to enzymes present in the papaya which allow you to soften the meat. With garlic, ginger and soy sauce.
IngredientsPotato starch, wheat flour, corn crash, soy powder sauce (soy, wheat, salt), salt, sugar, garlic powder, ginger powder, hydrolyzed vegetable proteins, powder of yeast extract , taste enhancer: monosodic glutamate; Methionne, daddy.
Nutritional values for 100 g- ENERGY327 kcal
- Protein5.1 g
- Fat0.6 g
- OF WHICH SATURATES0.1 g
- Carbohydrates75.2 g
- Whose sugar72.6 g
- SALT8.4 g
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