Candied whole salted plums in a jar
This umeboshi (salted plum) is seasoned with a tangy flavor with a slight sweetness, making it a pleasure to eat. Its jarred form, convenient for storage, has been appreciated by our customers for decades. It is ideal for a wide range of uses, such as a filling for bentō (lunch box) and onigiri (rice ball), as well as a cooking ingredient.
Ingredients
Plum, Fructose and glucose syrup, Salt, Hydrolyzed proteins, Fermented condiment, Sugar, Liquid glucose and fructose, Glucose, Soy sauce (Soy, Wheat, Salt), Sorbitol, Acidulant, Vitamin B1, Seasoning, Red radish pigment, Sweetener: E960, Flavors.
Allergens: Soy, Wheat
Nutritional Values per 100 g
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