

It only takes 5 minutes with hot water or 40 minutes with cold water to obtain a delicious soup broth made from kombu seaweed.
IngredientsKomnu, salt
Nutritional Values per 100 g- ENERGY148 kcal
- FATS1.5 g
- INCLUDING SATURATED FATTY ACIDS0.2 g
- CARBOHYDRATES62.1 g
- DON'T SUGAR37.2 g
- PROTEINS8.5 g
- SALT7 g
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