“Pungent pickled onions” are rakkyo onions grown in Japan, carefully fermented after harvest for about 3 months to extract flavor.
IngredientsChinese onion, chili pepper, sugar, glucose and fructose syrup, distilled vinegar, salt, acidity regulator: acetic acid; acidifier: citric acid.
Nutritional Values per 100 g- ENERGY129 calories
- FATS0.2g
- OF WHICH SATURATES0g
- CARBOHYDRATES31g
- INCLUDING SUGAR18g
- PROTEINS0.7g
- SALT1.9g
Internet users also bought
-
Save 50%
Original price €8,75Current price €4,37Obaneya - Young Burdock Roots Marinated in Soy Sauce 160g DDM 09/04/2025
ObaneyaWakatori Sato Gobo Shoyu Aji Young burdock roots marinated in soy sauce flavor are infused with the richness of traditional fermented...
View full details -
€7,75Obaneya - Burdock and Konbu sprinkled 150g
ObaneyaGobo Konbu A blend of ginger, konbu seaweed, sesame, chili and mild soy sauce for concentrated flavor. Locally produced burdock roots, ginger an...
View full details -
€6,65Momoya Hana Rakkyo - 115 g
MOMOYAMarinated echarotes Net weight: 115 g Country Origin: China Echalota, sugar, salt, acidulant Energy (Kcal): 116 - Proteins (g): 0,3 - Grease...
View full details -
€27,70Nakazawa Shuzo - Junmai MatsuMidori Sake 15.9% 720ml
Nakazawa ShuzoJunmaishu Matsu Midori A junmai sake characterized by a sweet aroma and the umami flavor of rice. Slightly dry sake that can be enjoyed both chi...
View full details -
€23,45Momoya - kimchi chilli sauce base 1,2kg
MOMOYAKimchi spicy sauce base Ingredients Glucose and fructose syrup, salt, garlic, apple pulp, distilled vinegar, tasteful complaints: monosodic ...
View full details
