It is a mild-tasting infusion, made from Rishiri kombu. It stands out for the unique umami flavor of kombu, offering a delicious richness. In addition, processing into powder helps preserve the nutrients present in this ingredient.
preparationAdd a spoonful (2g) of kombu tea to the cup, pour hot water (100ml) and enjoy.
IngredientsSalt, sugar, seaweed powder, seasoning.
Nutritional Values per 100 g- ENERGY182 kcal
- FATS0 g
- INCLUDING SATURATED FATTY ACIDS0 g
- CARBOHYDRATES39.1 g
- INCLUDING SUGAR36.4 g
- PROTEINS6.3 g
- SALT53.3 g
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