

This is a hijiki furikake carefully cooked in a pot, offering a soft and tasty texture. The freshness of shiso pleasantly perfumes everything, creating an irresistible taste that will make you want more. With this hijiki and shiso furikake, it is easy to incorporate hijiki into your daily meals.
IngredientsSoy sauce (soy, wheat, salt), hijiki (sargassum fusiforme), salt, hydrolyzed vegetable proteins, sweetener: sorbitol; licorice, flavor enhancers: monosodium glutamate, glycine, disodium inosinate; coloring: caramel; thickeners: alginic acid, pullulan; aromas.
Nutritional Values per 100 g- ENERGY259 kcal
- FATS0.8 g
- INCLUDING SATURATED FATTY ACIDS0.6 g
- CARBOHYDRATES49 g
- DON'T SUGAR2.9 g
- PROTEINS20 g
- SALT14.5 g
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