We use ingredients produced in the Kyushu region. Onions grown outdoors were finished by hot air drying.
It can be widely used as a condiment for udon, ramen, miso soup, and many other dishes.
Chives.
Nutritional Values per 100 g- ENERGY313 calories
- FATS3.5g
- OF WHICH SATURATES0.3g
- CARBOHYDRATES40.5 g
- INCLUDING SUGAR8.0 g
- PROTEINS13.6 g
- SALT0.6g