Udon noodles whose pride lies in its firm and smooth texture, typical of the Sanuki region. The wheat flour used for the ingredients has been improved to give a more elastic and chewy texture.
- Immerse the noodles in a large quantity of boiling water (for 1 bag of noodles plan about 3 liters of water).
- Stir from time to time and cook the noodles over high heat for about 6 minutes and 30 seconds.
- Clean the noodles well with water.
- Arrange the noodles in a bowl and serve with a soup base.
suggestion: you can add seasonal vegetables, chopped leek, chilli, spices...
Caution: If you overcook, or use lukewarm water, the noodles will lose taste and flavor.
IngredientsWheat flour, salt
Nutritional Values for 100 g- ENERGY333 calories
- GREASES1.4g
- OF WHICH SATURATES0.3g
- CARBOHYDRATES71.3g
- OF WHICH SUGAR2.5g
- PROTEINS8.8g
- SALT4.5g
Internet users also bought
-
€3,25450.0g | €11,89 / kgHouse Ichimi Togarashi - 16 g
HOUSEDried powder pepper Ingredients Pepper Nutritional values for 100 g ENERGY 421 kcal Protein 15.1 g Grease 13.8 g OF WHICH SATUR...
View full details -
€2,85450.0g | €11,89 / kgMarufuji - Udon noodles 250g
MARUFUJIUDON wheat noodles The Udon noodles of Marufuji are a KIOKO classic at an affordable price. For about 2 people, the soup is sold separately. ...
View full details -
€5,60450.0g | €11,89 / kgKawada Seimen - Sanuki Udon 400g
KAWADA SEIMENSanuki Udon It is a renowned Sanuki udon, a specialty of Kagawa Prefecture in the Shikoku region. It stands out for its typical Sanuki firmness...
View full details -
€5,05450.0g | €11,89 / kgSansyu - Udon Sanuki Zaru 500G noodles (5 pcs)
SANSYUUdon noodles The Sanuki Zaru Udon are designed with a technique transmitted for 1200 years. Soft udon, the taste of noodles and the flavor of ...
View full details -
€2,95450.0g | €11,89 / kgSansyu - Thick Wheat Noodles Udon 250g
SANSYUHonba Sanuki Udon These Udon noodles offer a soft mouthfeel while maintaining a strong 'firmness', with a wheaty taste and umami flavor coming t...
View full details
