Miso Maru Yu Yuki Cup Miso
This miso grain, made from organic soybeans and organic rice, offers a rich and harmonious flavor. Without any additives, it is slowly fermented for a deep and authentic taste.
*The term yuki is the equivalent of our term "bio" in France but according to the standards in force in Japan.
soy, rice, salt, yeast, fermented rice
Nutritional Values per 100 g- ENERGY 194 kcal
- FATS 6.1 g
- INCLUDING SATURATED FATTY ACIDS 0.97 g
- CARBOHYDRATES 24.3 g
- DON'T SUGAR 20.2 g
- PROTEINS 10.4 g
- SALT 4.9 g