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    Instant noodles Korean barbecue flavor   Ingredients Instant noodles 78.9% [flour of corn, palm oil, modified starch, salt, lift powders: sodiu...

Shinshu Suwa San Kinugoshi Shiro Prepared in Suwa, Shinshu region, this white miso paste is made from quality ingredients, such as soybeans, sal...

Osawa no genmai ni yoku au gobo gohan no moto Simply mix this with freshly cooked brown rice to enjoy its burdock-rich flavor. It also contain...

Kinme ro cut genmai Kinme brown rice, also known as "Kinme ro cut genmai", is a specially processed variation of brown rice aimed at making it e...

Mochikon Kuromitsu Kinako “Konnyaku” is a traditional Japanese food generally used in cooking. It is a low calorie and high fiber ingredient. We...

Konjac jellies Hokkaido melon flavor Hokkaido melon flavor, with a full juicy feel. A luxurious tasting experience. In this soft and creamy k...

    Smoked Kaki "Smoke Pi Kaki"   Ingredients Glutinous rice, peanuts, soy sauce (soy, wheat, salt), hydrolyzed vegetable protein, s...

nori seaweed confit with shiso "Shiso Ara" Mixture of nori simmered with shiso seeds, allowing to preserve the freshness of the aroma of the shi...

    Tone Tonburi is an exotic Japanese food that is more and more popular around the world. These edible seeds are often used to add a unique text...

    Yuzu Kosho   Ingredients Yuzu zest, green pepper, salt, sweetener: Sorbitol; Tapioca starch, alcohol, aromas, acidity regulator: citric acid; T...

    Dehydrated Chinese cabbage for miso soup   Ingredients Chinese cabbage, carrot, komatsuna (brassica rapa), onion, glucose.   Nutritional values...

    Salted cookie with soy sauce   Ingredients Rice, soy sauce (soy, wheat, salt), sugar, teerre potato starch, tastelessness: monosodic glutamate,...

    Nabe (Japanese Fondue) Tonkotsu style Nabe (Japanese Fondue) with a tonkotsu style made in a collaboration between Daisho & Ippodo   Ingredient...

Momi nori sesame and salt oil Momi Nori (made from high -quality grilled seaweed) Korean seasoned of Furikake type. The aroma of fragrant sesame...

    Organic soybean milk / beverage 200 ml   Ingredients Soy   Nutritional values ​​for 100 g ENERGY 52 Kcal Protein 4.7 g Grease 3.1 g OF...

    Organic soybean milk / beverage 1 l   Ingredients Soy   Nutritional values ​​for 100 g ENERGY 52 Kcal Protein 4.7 g Grease 3.1 g OF WH...

Gomashiro Gomashio is a Japanese condiment made from toasted sesame seeds and sea salt. Often used as a seasoning, it offers a rich flavor that...

Mapo Tofu no Moto Amakuchi Preparation for Mapo Tofu with a medium spicy taste. Simply add tofu, meat of your choice, and a touch of vegetable o...

Hokkaido-San Yude Azuki Tei Kanmi Shiage Steamed azuki beans from Hokkaido, perfect for making Japanese desserts like zenzai or for using as a t...

Kaori Kaoru Mugicha tea bag Refreshing and invigorating, this barley tea is perfect for relaxing at any time of the day Ingredients Barley

Sokuseki Ryotei No Aji Tofu Ryotei No Aji is Marukome's most popular range in Japan. The name means "restaurant quality premium taste", which is...

Malony Malony is made with Hokkaido potato starch as the main ingredient, using a rigorous manufacturing method. It holds up well to cooking and...

Oi Ocha Ryokucha green tea Ingredients Green tea, powdered green tea.

Crispy Rice Cracker with Grilled Soy Sauce Flavor A deliciously toasted soy sauce flavor that highlights the texture of the rice grains. Practic...