Hon-Jozo Jokyu Shoyu
A traditional soy sauce of superior quality, with a light color, a deep flavor and a delicate aroma. Ideal for enhancing your dishes, it is made using a traditional brewing process.
IngredientsDEFATTED SOYBEANS, WHEAT FLOUR, SALT, ALCOHOL
Nutritional Values per 100 G- ENERGY 72 KCAL
- FATS 0 G
- INCLUDING SATURATED FATTY ACIDS 0 G
- CARBOHYDRATES 10.1 G
- DON'T SUGAR 10.1 G
- PROTEINS 8 G
- SALT 15.5 G