Hagoromo
Ingredients
Glutant rice, sugar, soy sauce (soy, wheat, salt), sugar, hydrolysed vegetable proteins, thickening: starch oxide; dye: caramel; Exhaustor of taste: monosodium glutamate, disodium ribonucleotides, sodium succinates; aspartic acid
Nutritional values for 100 g
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ENERGY378 kcal
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Protein8 g
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Grease1 g
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OF WHICH SATURATES0.1 g
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Carbohydrates84.3 g
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Of which sugar83.8 g
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SALT1.7 g