These are Somen, fine Japanese noodles, mixed with Yuzu produced on the island of Shikoku. Enjoy the bright color of these noodles the cooking and the refreshing flavor of the Yuzu, as well as their light and silky texture.
IngredientsWheat flour, salt, cedrat, vegetable oils, potato starch, reduced oligosaccharides, aromas, Gardenia pigment
Nutritional values for 100 g- ENERGY340 kcal
- Fat1.7 g
- OF WHICH SATURATES0.4 g
- Carbohydrates70.5 g
- Whose sugar2.9 g
- Protein10.7 g
- SALT4.4 g
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