This purified sake, produced by the last brewery still operating in Shonan, founded in 1872, embodies the essence of this region through its smooth texture and refreshing aromas. Inspired by the nature of Shonan, with its lush green trees and the light breeze, this Jumai Ginjo is distinguished by a beautiful roundness in the mouth, offering a pleasant sensation of rice flavor. Its clean and light finish makes it an easy sake to pair with a variety of dishes. Ideal to accompany your meals, this sake will appeal to lovers of authenticity and finesse.
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