Yamagen - Sekhan Rice with Red Beans 420g

Red Rice Sekhan Okowa to consume on special occasions. With the Yamagen Okowa set, you can easily prepare hot and glutinous Sekhan at home.

• Mix all the ingredients contained in the packet and then add 250CC of water and a pinch of salt into the pressure cooker.
• Once the preparation is cooked, mix well and let stand for 5 to 10min in the pressure cooker

• Put the stick of sticky rice in the container, add 250cc of water and let it rest for 30 minutes before starting cooking
• Add the red bean bag and broth and a pinch of salt and then mix everything. Switch to the microwave for 15 min (600W) - The preparation must be protected by a plastic film.
• Once the 15 min passed, take out the microwave preparation, then mix it and finally put back for 5 minutes.

Glutant Rice, Rice, Haema Juice Fremi, Alcohol, Beans, Sesame, Salt