Vegetable curry to reheat in a bain-marie (moderately spicy)
Ingredients
Potato, carrot, onion, palm oil, rapeseed oil, sautéed onions, wheat flour, sugar, thickener: E1442, curry powder, yeast extract, salt, onion powder, caramel pigment: E150, apple vinegar, garlic, cumin, black pepper, white pepper, star anise, ginger, celery seed, mustard, may contain traces of soya.
Nutritional Values per 100 g- ENERGY 95 calories
- FATS 4.8g
- OF WHICH SATURATES 3g
- CARBOHYDRATES 10g
- INCLUDING SUGAR 2.3g
- PROTEINS 1.6g
- SALT 1.2g