Soya sauce
The Koikuchi soy sauce is made from selected whole soybeans, wheat and suited salt in the sun, brewed naturally in cedar tanks for more than a year and pressed directly from the must.
Ingredients
Soy, wheat flour, salt
Nutritional values for 100 g
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ENERGY76 kcal
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Protein8.9 g
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Fat0.1 g
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OF WHICH SATURATESNc
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Carbohydrates9.9 g
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Whose sugarNc
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SALT6.7 g