They fried only Hokkaido onions over low heat until caramelized, without using any oil. The sweetness, richness and texture of the sautéed onions enhance the flavor of any dish.
IngredientsOnion.
Nutritional Values per 100 g- ENERGY91 kcal
- FATS0.5 g
- INCLUDING SATURATED FATTY ACIDS0.1 g
- CARBOHYDRATES19 g
- DON'T SUGAR15 g
- PROTEINS3 g
- SALT0.01 g
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