Kizami Shibazuke
This Shibazuke is prepared from carefully selected eggplants and cucumbers, slowly marinated using a traditional method. The result is a finely chopped mixture, offering a crunchy texture and a mild acidity, perfect to accompany your dishes or enrich your recipes.
IngredientsCucumber, Eggplant, Perilla Frutescens, Ginger, Rice Vinegar, Soy Sauce (Soybeans, Wheat, Salt), Rice Alcohol, Salt, Sugar, Kombu, Perilla Frutescens Extract, Alcohol
Nutritional Values per 100 g- ENERGY 25 kcal
- FATS 0.3 g
- INCLUDING SATURATED FATTY ACIDS 0.1 g
- CARBOHYDRATES 6.6 g
- DON'T SUGAR 3.4 g
- PROTEINS 0.6 g
- SALT 3.28 g