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Attention: Year-end inventory on December 30th and 31st. Orders placed from Friday, December 27th will be processed from January 2nd with delay. Thank you for your understanding.
Attention: Year-end inventory on December 30th and 31st. Orders placed from Friday, December 27th will be processed from January 2nd with delay. Thank you for your understanding.
Aimonoi - Pack of 100 Hokkaidō Kombu Battera Leaves 105G

Aimonoi - Pack of 100 Hokkaidō Kombu Battera Leaves 105G

by AIMONOI
€43,60
105.0g | €41,52 / 100g
SKU PD510

Dried vinegared kombu seaweed grated into sheets

White kombu (battera kombu) is the middle part of the kombu, which is left after scraping both sides with a special knife when making oboro kombu. It is used to cover mackerel sushi and other battera-type sushi. White kombu helps eliminate the strong smell of oily fish while retaining its freshness and moisture.

Ingredients

Saccharina japonica, distilled vinegar.

Nutritional Values per 100 g
  • ENERGY 117 kcal
  • FATS 0.9 g
  • INCLUDING SATURATED FATTY ACIDS 0.3 g
  • CARBOHYDRATES 50.2 g
  • DON'T SUGAR 22 g
  • PROTEINS 6.5 g
  • SALT 5.3 g