Also for sushi
Net weight: 5kg
IngredientsRice
Junmai Kimoto Dry sake produced using the "Kimoto-zukuri" process, which uses live lactic acid bacteria. Ingredients Rice : Koji: ...
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Rice (USA origin) Also for sushi Ingredients Rice
Sakutto Wakame Goma Abura Shoyu The crispy texture of wakame seaweed, combined with the rich flavor of sesame oil and soy sauce, is the perfect ...
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Mochigoma sticky rice (USA origin) Ingredients Sticky rice
Puffed rice crackers with seaweed soy sauce A lightly toasted thin pastry, seasoned with dark soy sauce from Iida, in the Shinshu region, and wr...
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