

Modern Sake Junmai is designed for sake enthusiasts, offering a delicate sweetness that perfectly accompanies a wide range of dishes. It is an ideal choice for sharing convivial moments with family or friends. On the palate, it presents a subtle balance between sweet and tart notes, supported by a richer umami base. This sake is characterized by a sweet, savory and generous profile, with a surprisingly refreshing finish.
Ingredients- Rice :
- Koji: Rice Origin: Japan
- Wort: Rice Origin: Japan
- Prefecture : Japan
- Polishing : -
- Fermentation : Sokujo
- Classification : Junmai
- Water hardness : Medium hard
- Yeast : Homemade
- Toji : Kurabito
- Palate : Semi-sweet
- Fragrance : A strong aroma of freshly cooked rice, followed by subtle notes of fruit. Nuances of banana, nectarine, ripe peach, raisin and dried fruits.
- Accompaniments : Cheeses, meats, tomato-based dishes (pizza, bruschetta, meatloaf, etc.), etc.
- Serving temperature : Chilled, room temperature and hot
- Storage : Dark, cool place
Alcohol abuse is dangerous for your health, please consume in moderation.
The sale of alcohol to minors is prohibited.
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