Sanshu Mirin
Alcohol: 13.5%
Since its foundation in 1910, the brewery has specialized in the production of Mirin, and the biological mirin of Sanshu with sweetness, taste and the natural aroma of rice.
Alcohol abuse is dangerous for health
Sanshu Mirin
Alcohol: 13.5%
Since its foundation in 1910, the brewery has specialized in the production of Mirin, and the biological mirin of Sanshu with sweetness, taste and the natural aroma of rice.
Alcohol abuse is dangerous for health