Made from 100% Japanese glutinous rice. The usual rice galette is cut in half to be easier to eat and use in different dishes.
IngredientsSticky rice
Nutritional values for 100 g- ENERGY227 Kcal
- Protein4.3 g
- Grease0.5 g
- OF WHICH SATURATES0.2 g
- Carbohydrates51.3 g
- Of which sugar50.8 g
- SALT0 g
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